Seasonal Food Focus

Crispy tortilla bowls filled with seasoned beef, fresh vegetables, beans, cheese, and creamy toppings for a satisfying Mexican-American inspired meal.

Vibrant summer pasta featuring garden vegetables, olive oil, garlic, and fresh basil tossed with penne or fusilli.

Autumn-inspired minestrone with butternut squash, kale, white beans, ditalini pasta, and savory pancetta.

Vibrant ditalini tossed with arugula, salami, mozzarella, and pickled vegetables in a zesty dressing.